About me
John Wright is a flavorist with more than forty years experience. He worked for PFW, BBA and IFF and was responsible for global flavors creation and applications in IFF. His publications include the recent third edition of Flavor Creation. Consultancies include PepsiCo R&D, Mondelez, Wacker and Synthite. He is a member of the Society of Flavor Chemists, Inc and the British Society of Flavourists. He is also a Fellow of the Royal Society of Chemistry.