Breakfast Buffet 7:00am - 8:30am
Break
Lunch Buffet 12:00pm - 1:00pm
Plated Dinner 6:00pm - 7:30pm
Dare to Dream 7:30pm - 8:00pm
Welcome Message 8:30am - 9:00am
Importance of Customer-Focused I... 9:00am - 9:30am
New Dimensions on the Biology of Taste 9:30am - 10:15am
Flavor / Fragrance Crossovers - What We Can Lear... 10:30am - 11:15am
The Changing Landscape of Flavor Regulations 11:15am - 12:00pm
Metabolomics-based approaches in... 1:00pm - 1:30pm
Citrus Panel Discussion about the Future of Citr... 1:30pm - 2:15pm
Hidden Gems 2:30pm - 3:00pm
Personal Branding Skills 3:00pm - 3:30pm
Neo-Natural Terpenoid Esters: A... 3:30pm - 4:00pm
Chemesthesis and Sensation : Mor... 4:00pm - 4:30pm
Raffle Drawing: Gu...
Society of Flavor Chemists Busin... 4:45pm - 5:15pm
Break 5:15pm - 6:00pm
Breakfast Buffet 7:30am - 9:00am
Buffet Lunch 12:00pm - 1:00pm
Maillard Reactions – Mother Nature’s Blueprint t... 9:00am - 9:45am
Mastering Flavor Encapsulation: Building a Found... 9:45am - 10:30am
From Crop to Cone, an Overview of the Queen of S... 10:45am - 11:30am
Uncovering the Essence of Chemic... 11:30am - 12:00pm
Flavors and Seasoning Applications 1:00pm - 1:45pm
The Evolution and Future of North American Mint... 1:45pm - 2:30pm
The Power of Analytical Data in... 2:30pm - 3:00pm
Beyond the Taste Buds: Embracing... 3:00pm - 3:30pm
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